Singapore’s most talked about Japanese Buffets
SINGAPORE - Japanese buffet has a new champion and it is Tajimaya Yakiniku & Shochu Bar and Shabuya Shabu Shabu’s all new Tabehodai All-You-Can-Eat-Weekend Brunches. Setting themselves apart from the run-of-the-mill Japanese Sushi Buffets in Singapore, Tajimaya’s weekend brunch buffet offers unlimited servings of premium meats, including US Black Angus beef, Black Pig, Salmon, Hotate and Tiger Prawns to be grilled over specially designed smokeless charcoal grills. With the capacity to remove excess smoke from the grills, the technology keeps the restaurant relatively smoke-free and allows diners to enjoy their freshly grilled food in air-conditioned comfort.
If all that’s not enough, sister restaurant Shabuya Shabu Shabu is also now offering All-You-Can Eat Brunch for fans of Japanese hotpot. With Wagyu Beef, U.S Black Angus and Kurobuta Pork as the mainstays, other Japanese favourites such as fresh sashimi are also on offer as part of the buffet. Diners may enjoy this unbeatable value at Tajimaya at just $44.90++ for adults and $24.90++ for children below 12. Brunch Buffet Prices at Shabuya are at $39.90++ for adults and $19.90 for children below 12.
Text by Cheryl Teo @ Makansutra Images courtesy of Tajimaya Yakiniku & Shochu Bar and Shabuya Shabu Shabu
All You Can EatTajimaya charcoal grill buffet has a sumptous spread
There’s something about smoky meats combined with steamy Japanese hotpot that makes eating extremely comforting. So we are happy to bring your attention to Tajimaya Yakiniku & Shochu Bar and Shabuya Shabu Shabu’s all new Tabehodai All-You-Can-Eat-Weekend Brunches.
First up, Tajimaya’s buffet offerings include unlimited servings of premium meats like US Black Angus beef, Black Pig, and Hotate grilled over specially designed smokeless charcoal grills (there’s a built-in excess system). You can also bask in their picturesque view of Sentosa Island and Resort World Sentosa, while savouring the grilled delights. If you like some Sake or Sochu during your meal, Tajimaya has a fine range of both.
All You Can EatShabuya Japanese Hotpot
Sister restaurant Shabuya Shabu Shabu joins the bandwagon with an all-you-can-eat Japanese hotpot brunch buffet. The spread includes Wagyu beef and Kurobuta pork, to name a few. Shabuya also has an extensive non-hotpot offerings like Tempura, Crispy Soft Shell Crab and Cold Soba as well as the restaurant’s signature dishes – the Sashimi of Raw Beef and Homemade Namuro (chilled marinated vegetables).
Tajimaya Yakiniku & Shochu Bar and Shabuya Shabu Shabu #01-102/103 Vivocity Mon-Fri: 12pm- 3pm, 6pm – 10pm Sat-Sun: 11.30-4pm, 6pm-10pm
SINGAPORE - Japanese buffet has a new champion and it is Tajimaya Yakiniku & Shochu Bar and Shabuya Shabu Shabu’s all new Tabehodai All-You-Can-Eat-Weekend Brunches. Setting themselves apart from the run-of-the-mill Japanese Sushi Buffets in Singapore, Tajimaya’s weekend brunch buffet offers unlimited servings of premium meats, including US Black Angus beef, Black Pig, Salmon, Hotate and Tiger Prawns to be grilled over specially designed smokeless charcoal grills. With the capacity to remove excess smoke from the grills, the technology keeps the restaurant relatively smoke-free and allows diners to enjoy their freshly grilled food in air-conditioned comfort.
If all that’s not enough, sister restaurant Shabuya Shabu Shabu is also now offering All-You-Can Eat Brunch for fans of Japanese hotpot. With Wagyu Beef, U.S Black Angus and Kurobuta Pork as the mainstays, other Japanese favourites such as fresh sashimi are also on offer as part of the buffet. Diners may enjoy this unbeatable value at Tajimaya at just $44.90++ for adults and $24.90++ for children below 12. Brunch Buffet Prices at Shabuya are at $39.90++ for adults and $19.90 for children below 12.
Text by Cheryl Teo @ Makansutra Images courtesy of Tajimaya Yakiniku & Shochu Bar and Shabuya Shabu Shabu
All You Can EatTajimaya charcoal grill buffet has a sumptous spread
There’s something about smoky meats combined with steamy Japanese hotpot that makes eating extremely comforting. So we are happy to bring your attention to Tajimaya Yakiniku & Shochu Bar and Shabuya Shabu Shabu’s all new Tabehodai All-You-Can-Eat-Weekend Brunches.
First up, Tajimaya’s buffet offerings include unlimited servings of premium meats like US Black Angus beef, Black Pig, and Hotate grilled over specially designed smokeless charcoal grills (there’s a built-in excess system). You can also bask in their picturesque view of Sentosa Island and Resort World Sentosa, while savouring the grilled delights. If you like some Sake or Sochu during your meal, Tajimaya has a fine range of both.
All You Can EatShabuya Japanese Hotpot
Sister restaurant Shabuya Shabu Shabu joins the bandwagon with an all-you-can-eat Japanese hotpot brunch buffet. The spread includes Wagyu beef and Kurobuta pork, to name a few. Shabuya also has an extensive non-hotpot offerings like Tempura, Crispy Soft Shell Crab and Cold Soba as well as the restaurant’s signature dishes – the Sashimi of Raw Beef and Homemade Namuro (chilled marinated vegetables).
Tajimaya Yakiniku & Shochu Bar and Shabuya Shabu Shabu #01-102/103 Vivocity Mon-Fri: 12pm- 3pm, 6pm – 10pm Sat-Sun: 11.30-4pm, 6pm-10pm

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